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Ham It Up Pita Pockets

Ham it up pita pockets.

Ham It Up Pita Pockets

Enjoy these warm pitas stuffed with your favorite sweet and cheesy combination.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Snack
Cuisine American
Servings 4 servings
Calories 286 kcal

Ingredients
  

  • 2 whole wheat pitas large size
  • 8 slices ham
  • 4 slices Provolone cheese
  • 1 medium apple thinly sliced
  • 2 tablespoons spicy mustard

Instructions
 

  • Cut pita pockets in half. Spread about 1 teaspoon spicy mustard inside each pocket. On cutting board, layer 1 slice ham, 1 slice Provolone cheese and another slice of ham together. Fold in half, tucking 3 or 4 slices of apple between the ham and cheese halves. Tuck the layers into the pita pocket half.* Microwave each pocket on high for 30 seconds or until cheese begins to melt. Let stand a few minutes before eating.

Notes

*Heating pita pockets in the microwave for a few seconds may soften them slightly to make this process easier.
Keyword ham and cheese pita, ham and cheese pita pockets