Strawberry Frozen Yogurt Squares
Don't let your strawberries go to waste! Perfect on a hot summer day, enjoy these delightful strawberry frozen yogurt squares that can be individually wrapped and frozen for the perfect single serving size. These fruit- and dairy-filled squares provide vitamins and minerals that help you power through your day.
Ingredients
- 1 cup crunchy wheat and barley cereal
- 3 cups fat-free strawberry yogurt
- 1 bag (10-ounces) frozen unsweeted strawberries (about 2 1/2 cups)
- 1 cup fat-free sweetened condensed milk
- 1 cup light or fat-free whipped topping (optional)
Instructions
- Line an 8×8-inch baking pan with foil. Sprinkle cereal evenly on the bottom of the pan; set aside.
- Place yogurt, strawberries and condensed milk in a blender; cover and blend until smooth. Pour the mixture over top of cereal, gently smoothing yogurt mixture to edges of pan. Cover with foil (or plastic wrap) and freeze for 8 hours or until firm. Use edges of foil to loosen and remove from pan; let recipe thaw for 5 to 10 minutes. Cut into squares, top with whipped topping, if desired, and serve.
- Storage tip: Squares may be individually wrapped and frozen for single servings.
- Create your own variations by using other flavor combinations of yogurt and fruit.
Notes
Recipe created by 3-Every-Day™ of Dairy